Farm to Glass. Supporting BC’s Economy.
What does it mean to be a 100% Craft Distillery in BC?
Only BC grain, fruit and produce is used for fermentation
Only on-site fermentation and distillation using traditional methods
No additives, preservatives or artificial flavours
No neutral grain spirits (NGS) used*
Total annual production cannot exceed 100,000 litres per year**
* Neutral grain spirit is bulk alcohol produced and sold by industrial distilleries that allows some distillers to bypass the craft of producing fermentable mash to create their own alcohol.
** 100,000 litres is less than one days production for many larger distilleries